Crockery including plates, bowls, cup and saucers, mugs, glasses (wine, beer, juice) platters, serving dishes, gravy boats, cutlery all for a minimum of 20 people.

Assorted utensils eg grater, whisk, spatulas, tin openers, 1 x large waste bin, 2x washing up sponge & 2 x washing up brush, 2 x jaycloth, 6 x teatowels per booking 2 x electric fan ovens, 8 hobs, 2 x grills. 2 x slow-cookers. 1 x microwave. 1 x sink, 1 x dishwasher, 1 x tall free-standing fridge/freezer, 1 x undercounter fridge, 1 x 4 slice and 1 x 2 slice toasters, 1 x commercial 2 litre kettle, 2 x sinks with drainage boards,

1 x extractor fan, 1 x weighing scale, 2 x large frying pans, 3 x large commercial deep pans, 6 x assorted size pans, 1 x casserole dish, several oven dishes assorted sizes, several baking trays, 3 x glass mixing bowls, assorted serving plates, 3 x water jugs, 3 x cafetiere, 1 x teapot.

1 x vacuum, 1 x sweeping brush, 1 x dustpan/brush, 1 x mop & buckets, drying racks and hangers for clothing/boots, 2 X cooler boxes, 1 x dehumidifier, 1 x tall free-standing fridge/freezer.